Friday, September 2, 2011

The End of Summer Hibernation

May? It was May? Really?

My summer hibernation is coming to a halt. And what a mess I've made of the studio over the summer. Cleaning, cleaning - it won't be long...

But in the meantime, here is something new. Something else I love to do is cook. Here is some "Pain a l'Ancienne" - from "The Bread Baker's Apprentice - Mastering the Art of Extraordinary Bread" by Peter Reinhart.

Yummy!

A Very Wet Dough
Shaping / Stretching
These Look Happy
Another View
This Came Out Wonderful
With Butter and Jam

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